Edible mushroom pdf. Mushrooms are an excellent source of vitamins, e.

Edible mushroom pdf Saprophytic mushrooms are decomposers that grow on decaying wood and other organic matter. For identifying wild harvested commercial mushrooms, only the use of macromorphological characters is practical. Many species are poisonous and ONLY an expert can distinguish between edible and poisonous species. It stresses that successful cultivation involves the interaction of scientific knowledge and practical experience. Mushrooms are an excellent source of vitamins, e. This practice can be dated back to ancient times, whereby wild edible mushrooms were collected and consumed. Carbohydrates are found in high proportions in edible mushrooms, including chitin, glyco-gen, trehalose, and mannitol; besides, they contain fiber, -glucans, hemicelluloses, and pectic substances. Even within the same area, some edible mushrooms may be dificult to distinguish from poisonous species. Comparisons between edible and poisonous mushrooms, as well as the common species of edible mushrooms and their different bioactive ingredients, are crucial. Knowledge about which mushrooms are tasty and safe to eat has been accumulated over time and passed down through generations. vn9 idzxz9 mltj mhq zmzv cqn hq9dh oly jkw bxmirso